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Menu
Menu
First Course |
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This is a sample menu and some dishes may be changed on a regular daily base. Primi PiattiFunghi Farciti (V) £4.95 Baked mushrooms filled with mixed `cheeses, breadcrumbs, Med herbs Caramelle Miste (V) £4.95 Oven baked filo pastry parcels filled with mushrooms, leek, avocado, Gorgonzola cheese Zuppa del Giorno con Crostini (gf without crouton) (V) £4.95 Soup of the day served with croutons Arcobaleno di Peperoni con Pancetta (gf) £4.95 Lightly char-grilled peppers topped with pancetta & Parmesan shavings drizzled with balsamic vinegar Pate’ del Giorno (gf without melba toast) £4.95 Homemade pate’ served with melba toasts & grape chutney Sardines Dorate (gf) £5.25 Pan fried seasoned fresh sardines in butter, lemon thyme & white wine Pork Ribs aglio e rosmarino £5.25 Slow roasted pork ribs seasoned in garlic, rosemary, honey & red wine Asparagi freschi Invidia (V) (gf) £5.95 Fresh asparagus topped with melted butter and Parmesan shavings Polpettoni al Pomodoro £5.95 Home made Meatballs in red onions, garlic and tomato sauce Cozze Nuova Zelanda Gratinate £5.95 Green lipped New Zealand mussels topped with Mediterranean herbs & Garlic crust Gravadlax (gf without melba toast) £6.95 Sliced cured Scotch salmon served with dill mustard sauce and Melba toasts Cappelletti con pancetta £7.95 Rings of pasta filled with Parma ham served with pancetta, white wine & cream Gamberoni all'Aglio (gf) £8.95 Pan fried Mediterranesn Prawns on a skewer topped with garlic butter sauce Bresaola Piemontese (gf) £8.95 Thinly sliced Cured fillet steak served on a rocket salad & Parmesan shavings Capesante Prosciutto di Parma (gf) £8.95 Pan fried Kings scallops wrapped in Parma ham topped with Parmesan shavings gf = gluten free v = vegetarian A 10% Service charge will be added to your total final bill |
Opening Times
Monday; Open for advanced reservations only (we require at least 24 hours notice)
Tuesday to Thursday: last order 9pm
Friday & Saturday ; Last order 10pm
Monday; Open for advanced reservations only (we require at least 24 hours notice)
Tuesday to Thursday: last order 9pm
Friday & Saturday ; Last order 10pm
Monday to Saturday only open in the evenings